RecipeDB

Cooking in progress....

Chinese Steamed Mussels

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)47.8325
Energy (kCal)1066.9663
Carbohydrates (g)40.692
Protein (g)112.4734
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peanut oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic clove 3 crushed chopped - - - -
    ginger 1 tablespoon peeled grated - - - -
    fresno chile pepper 1 seeded chopped - - - -
    chili sauce 1 teaspoon 5.2325 1.1256 0.1422 0.0171
    sherry 1/4 cup - - - -
    mussel 2 washed de-bearded 780.1938 33.4758 107.95700000000001 20.3213
    beer 2 cups - - - -
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    spring onion 3 chopped separated - - - -
    cilantro 1 handful chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition