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Stir-Fry Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.8754
Energy (kCal)240.2925
Carbohydrates (g)28.3818
Protein (g)5.2516
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    water 1 cup 0.0 0.0 0.0 0.0
    ginger 1 -3 teaspoon grated 0.0 0.0 0.0 0.0
    garlic clove 2 - - - -
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5
    honey 1 tablespoon - - - -
    cider vinegar 1 1/2 1/2 75.285 3.3341 0.0 0.0
    sherry wine 2 tablespoons - - - -
    cornstarch 3 tablespoons 91.44 21.9048 0.0624 0.012

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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