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Roast Chinese Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.1805
Energy (kCal)80.6425
Carbohydrates (g)15.335
Protein (g)2.3968
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 1 trimmed washed - - - -
    cinnamon 1 - - - -
    hoisin sauce 2 tablespoons 70.4 14.1056 1.0592 1.0848
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    chinese rice wine 1 tablespoon - - - -
    five spice powder 2 teaspoons - - - -
    garlic clove 2 crushed - - - -
    orange 1 quartered 1.7625 0.4406 0.0352 0.0045

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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