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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Chinese and Mongolian >> Chinese

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Cut the chicken into small, approximately 1-inch cubes. | 2. Add the marinade ingredients and marinate the chicken for at least 20 minutes. | 3. While the chicken is marinating, prepare the sauce. | 4. Mix together all of the sauce ingredients except for the green onion. | 5. Pour them into a small pot and bring to a boil. | 6. Turn the heat down to a low and keep warm while you are deep-frying the chicken. | 7. Heat oil for deep-frying. | 8. When the oil is ready, add the marinated chicken a few pieces at a time, sliding them into oil carefully, and not to overcrowd. | 9. Deepfry until golden brown. | 10. Remove the cooked chicken pieces from the oil and drain on paper towels. | 11. Repeat with the remainder of the chicken. | 12. Just before you are finished deep-frying, bring the sauce back up to a boil. | 13. Mix in the green onion. | 14. Place the chicken on a large platter and pour sauce over. | 15. Sprinkle with the sesame seeds. | 16. Serve over rice. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
chicken breast	3		boneless	2340.5394	0.0	283.7224	125.87200000000001
soy sauce	2	tablespoons		16.96	1.5776	2.6048	0.1824
cooking wine	1	tablespoon		7.35	0.9261	0.0735	0.0
sesame oil	3 -5	drop		-	-	-	-
flour	2	tablespoons		72.285	15.8257	1.1751	0.2804
cornstarch	2	tablespoons		60.96	14.6032	0.0416	0.008
water	2	tablespoons		0.0	0.0	0.0	0.0
baking powder	1/4	teaspoon		0.6095	0.3185	0.0	0.0
baking soda	1/4	teaspoon		0.0	0.0	0.0	0.0
brown sugar	1 1/2	1/2		1254.0	323.697	0.396	0.0
vegetable oil	1	teaspoon		39.0773	0.0	0.0	4.5333
water	1	cup		0.0	0.0	0.0	0.0
hoisin sauce	3	tablespoons		105.6	21.1584	1.5888	1.6272
brown sugar	2	tablespoons		1254.0	323.697	0.396	0.0
dark soy sauce	4	teaspoons		-	-	-	-
vegetable oil	2	teaspoons		39.0773	0.0	0.0	4.5333
garlic clove	2		minced	8.94	1.9836	0.3816	0.03
cornstarch	2	tablespoons		60.96	14.6032	0.0416	0.008
green onion	1			19.17	4.0754	0.6887	0.3337
sesame seed	2	tablespoons	toasted	171.0	7.857	5.343	14.4
peanut oil	3 1/2 - 4	cups		0.0	0.0	0.0	0.0

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.