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Chinese Style Gravlax(Cured Salmon)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.2249
Energy (kCal)158.946
Carbohydrates (g)39.0534
Protein (g)0.6176
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salmon 3 - 3 1/2 - - - -
    sugar 2 1/2 tablespoons 137.655 34.431 0.0 0.0
    salt pepper 2 1/2 tablespoons roasted - - - -
    black pepper 1 dash 0.251 0.064 0.0104 0.0033
    ginger 1/4 cup julienned 19.2 4.2648 0.4368 0.18
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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