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Eight Treasures Rice Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22.2505
Energy (kCal)3119.2865
Carbohydrates (g)747.3782
Protein (g)33.9879
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    glutinous rice 1 cup rinsed drained 684.5 151.108 12.5985 1.0175
    water 1 cup 0.0 0.0 0.0 0.0
    oil 4 teaspoons 149.504 0.0 0.0478 16.9779
    sugar 2 tablespoons 201.495 50.398999999999994 0.0 0.0
    date 4 1658.16 441.1764 14.405999999999999 2.2932
    raisin 2 tablespoons 62.2875 16.401 0.6992 0.0949
    lotus seed 8 -10 - - - -
    red cherry 4 310.0 75.516 6.2 1.86
    green cherry 4 - - - -
    red bean paste 2/3 cup - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    cornstarch 53.34 12.7778 0.0364 0.006999999999999999
    cornstarch 1 3/4 3/4 mixed 53.34 12.7778 0.0364 0.006999999999999999
    cold water 2 -3 teaspoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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