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Pan-Fried Scallion & Chive Bread (Chong Yu Bing)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.5018
Energy (kCal)61.916
Carbohydrates (g)14.896
Protein (g)3.7002
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flavorful oil sesame corn 1 tablespoon mixed - - - -
    chili oil 1 tablespoon - - - -
    scallion 1 1/2 cups sliced 48.0 11.01 2.745 0.285
    cilantro leaf 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    chive 1/2 cup chopped 7.2 1.044 0.7848 0.1752
    purpose flour 2 cups - - - -
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    tap water 1/3 cup 0.0 0.0 0.0 0.0
    cold water 1/3 cup 0.0 0.0 0.0 0.0
    kosher salt teaspoon - - - -
    corn oil peanut 1/3 - 1/2 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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