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Chicken Stir-Fry With Cashews and Chili

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)85.9983
Energy (kCal)1713.012
Carbohydrates (g)193.4892
Protein (g)53.2419
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg noodle 7 ounces 766.08 142.1836 28.2492 8.8578
    peanut oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 2 sliced 56.0 13.075999999999999 1.54 0.14
    red chilies 2 deseeded chopped - - - -
    red pepper 1 cored sliced 1.25 0.2753 0.0584 0.0138
    chicken breast 3 boneless skinless sliced boneless - - - -
    cashew nut 4 ounces roasted 627.102 34.2355 20.6615 49.7259
    thai fish sauce 2 tablespoons - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    cilantro 1 tablespoon chopped 0.23 0.0367 0.0213 0.0052

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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