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Fried Chicken Dumplings

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)52.1359
Energy (kCal)790.112
Carbohydrates (g)10.0677
Protein (g)65.4287
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 350 g ground 745.5 0.455 64.155 51.905
    ginger 1 1/2 1/2 grated 9.045 1.9337 0.2425 0.1145
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    chili sauce 2 tablespoons sweet 31.395 6.7533 0.8531 0.1024
    cornflour 1/2 tablespoon - - - -
    water chestnut 5 chopped - - - -
    wonton wrapper 35 - - - -
    oil enough - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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