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Noble House Eggplant Shu Mai

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.4269
Energy (kCal)140.9362
Carbohydrates (g)12.0522
Protein (g)3.7958
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    canola oil 2 teaspoons 79.56 0.0 0.0 9.0
    garlic clove 4 minced 17.88 3.9672 0.7632 0.06
    ginger 2 teaspoons minced 3.2 0.7108 0.0728 0.03
    eggplant 1 peeled chopped - - - -
    soy sauce 2 tablespoons low sodium 16.96 1.5776 2.6048 0.1824
    black bean sauce 1 tablespoon - - - -
    dark sesame oil 1 teaspoon - - - -
    cilantro 4 tablespoons minced 0.92 0.1468 0.0852 0.0208
    cornstarch - - - -
    gyoza skin 24 - - - -
    soy sauce 2 tablespoons low sodium 16.96 1.5776 2.6048 0.1824
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    brown sugar 1 teaspoon 11.4 2.9427 0.0036 0.0
    dark sesame oil 1 teaspoon - - - -
    garlic clove 1 minced 17.88 3.9672 0.7632 0.06
    ginger 1 teaspoon grated 6.03 1.2892 0.1616 0.0763
    jalapeno 1 sliced 1.6312 0.3656 0.0512 0.0208

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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