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Chinese Spareribs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1488.2914
Energy (kCal)17801.8355
Carbohydrates (g)39.3466
Protein (g)990.9916
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork sparerib 14 17580.3065 0.0 981.8316 1485.1234
    soy sauce 5 tablespoons 42.4 3.944 6.5120000000000005 0.456
    water 4 fluid - - - -
    garlic clove 1 crushed - - - -
    sherry 2 tablespoons - - - -
    hoisin sauce 5 tablespoons 176.0 35.264 2.648 2.7119999999999997
    five spice powder 1 tablespoon - - - -
    vinegar 1 tablespoon 3.1289999999999996 0.1386 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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