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Szechuan Noodles With Spicy Beef Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)91.8726
Energy (kCal)2345.0738
Carbohydrates (g)252.6172
Protein (g)123.1369
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    onion 1 1/2 cups chopped 96.0 22.416 2.64 0.24
    garlic 2 teaspoons minced 8.344 1.8514 0.3562 0.027999999999999997
    ginger 1 1/2 1/2 minced 2.4 0.5331 0.0546 0.0225
    red pepper 1/2 - 1 1/2 1/2 crushed 0.0 0.0 0.0 0.0
    sesame oil 2 tablespoons 240.44799999999998 0.0 0.0 27.2
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    beef broth 3/4 cup 12.6 0.07200000000000001 2.052 0.396
    hoisin sauce 1/3 cup 187.7333 37.6149 2.8245 2.8928
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    vermicelli 8 ounces cooked 811.9295 171.9113 24.1311 2.9937
    green onion 1/2 cup sliced 9.585 2.0377 0.3444 0.1668

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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