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Shrimp Shanghai

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)66.3257
Energy (kCal)1384.4318
Carbohydrates (g)50.264
Protein (g)144.8729
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 1/2 cup 67.575 6.2857 10.3785 0.7268
    rye whiskey 1/2 cup - - - -
    ginger 1/4 teaspoon powdered 0.4 0.0888 0.0091 0.0038
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    chicken stock 1/2 cup 43.2 4.236000000000001 3.0239999999999996 1.44
    shrimp 2 shelled deveined 643.7348 8.2507 123.3976 9.1574
    vegetable oil 4 tablespoons 468.92800000000005 0.0 0.0 54.4
    green pea 1 cup 117.45 20.9525 7.859 0.58
    water chestnut 8 sliced - - - -
    cornstarch 2 teaspoons 20.32 4.8677 0.0139 0.0027
    water - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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