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Chinese Noodles With Greens

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30.6603
Energy (kCal)837.5272
Carbohydrates (g)39.9245
Protein (g)102.6785
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lo mein noodle 16 ounces 403.4667 0.0 89.76 2.2667
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    rice vinegar 2 tablespoons 403.4667 0.0 89.76 2.2667
    honey 2 tablespoons - - - -
    sesame oil 2 tablespoons 240.44799999999998 0.0 0.0 27.2
    cornstarch 2 teaspoons 20.32 4.8677 0.0139 0.0027
    scallion 4 chopped 128.0 29.36 7.32 0.76
    garlic 1 1/2 1/2 chopped 6.705 1.4877 0.2862 0.0225
    ginger 1 tablespoon minced peeled 4.8 1.0662 0.1092 0.045
    bok choy 9 -12 ounces chopped 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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