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China Lily Chicken Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)84.4752
Energy (kCal)1566.1318
Carbohydrates (g)80.6385
Protein (g)123.5051
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 1 lb boneless skinless 780.1798 0.0 94.5741 41.9573
    soy sauce 3/4 cup divided 129.6 12.0312 22.7016 0.21600000000000003
    hoisin sauce 2 tablespoons 70.4 14.1056 1.0592 1.0848
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    rice vinegar 1/2 cup - - - -
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    sesame paste water 2 teaspoons - - - -
    sesame oil 2 tablespoons 240.44799999999998 0.0 0.0 27.2
    ginger 1/2 teaspoon minced 0.8 0.1777 0.0182 0.0075
    cabbage 4 cups sliced 89.0 20.648000000000003 4.5568 0.35600000000000004
    purple cabbage 1/2 cup sliced - - - -
    carrot 1/2 cup julienned 26.24 6.1312 0.5952 0.1536
    bean sprout 1 cup - - - -
    water chestnut sliced - - - -
    cilantro chopped - - - -
    green onion sliced - - - -
    wonton skin 3 sheets sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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