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P F Chang's Crab Wontons

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)44.4749
Energy (kCal)445.879
Carbohydrates (g)4.548
Protein (g)8.2855
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white crab meat 1 can drained chopped - - - -
    cream cheese 4 ounces softened 334.53 3.969 8.0514 32.4324
    mayonnaise 2 tablespoons 108.3 0.0 0.111 12.0
    sriracha sauce 1/2 teaspoon 2.449 0.49200000000000005 0.0577 0.0279
    bell pepper 2 teaspoons - - - -
    chive 2 teaspoons minced 0.6 0.087 0.0654 0.0146
    black pepper ground - - - -
    wonton wrapper 12 - - - -
    chive 2 teaspoons minced 0.6 0.087 0.0654 0.0146

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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