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Sherry Braised Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)26.1905
Energy (kCal)804.8279
Carbohydrates (g)46.4748
Protein (g)98.4238
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 teaspoon 39.0773 0.0 0.0 4.5333
    chicken breast 6 ounces boneless skinless cubed 292.5668 0.0 35.4652 15.734000000000002
    onion 1 chopped 60.0 14.01 1.65 0.15
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    chicken broth 1 cup low sodium 78.12 1.89 11.1384 2.6208
    sherry 1/4 cup 151.3 0.0 33.66 0.85
    soy sauce 1/4 cup low sodium 33.7875 3.1429 5.1892 0.3634
    cornstarch 1 1/2 1/2 45.72 10.9524 0.0312 0.006
    straw mushroom 1 can drained 87.3163 12.6609 10.4507 1.8555
    chinese egg noodle vermicelli 6 ounces cooked drained 151.3 0.0 33.66 0.85
    scallion 1/4 cup sliced 8.0 1.835 0.4575 0.0475

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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