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Egg Rolls

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)75.6888
Energy (kCal)1550.593
Carbohydrates (g)98.644
Protein (g)140.2716
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 1 package - - - -
    chicken 1 lb ground recommended 965.6022 0.5893 83.0962 67.2295
    spinach leaf 8 cups chopped 361.92 52.5408 45.3024 7.1136
    onion 1 diced 64.0 14.944 1.76 0.16
    mushroom 1/2 lb diced 77.1108 15.3995 5.0802 1.1113
    water chestnut 1 can chopped - - - -
    five spice powder 1 teaspoon - - - -
    teriyaki sauce 1/4 cup 64.08 11.2032 4.2696 0.0144
    garlic 4 cloves diced 17.88 3.9672 0.7632 0.06
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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