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Chinese Noodles & Zucchini

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.2088
Energy (kCal)437.6478
Carbohydrates (g)106.6288
Protein (g)1.1378
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chinese noodle 1/4 lb 398.0278 97.6245 0.1814 0.068
    oyster sauce 2 tablespoons 18.36 3.9312 0.486 0.09
    rice wine vinegar 2 tablespoons - - - -
    brown sugar 1 teaspoon 11.4 2.9427 0.0036 0.0
    vegetable oil cooking spray - - - -
    zucchini 3/4 cups sliced - - - -
    garlic 2 cloves crushed 8.94 1.9836 0.3816 0.03
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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