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Chinese Roast Pork (Char Siu)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)170.3591
Energy (kCal)2384.062
Carbohydrates (g)38.5181
Protein (g)163.8461
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ginger 1/4 cup minced peeled 19.2 4.2648 0.4368 0.18
    garlic 2 tablespoons minced peeled 25.33 5.6202 1.0812 0.085
    soy sauce 1/4 cup 16.96 1.5776 2.6048 0.1824
    sugar 1/3 cup granulated 106.6 20.0027 3.3367 1.6640000000000001
    sherry 1/4 cup - - - -
    ketchup 1 tablespoon - - - -
    hoisin sauce 1 tablespoon 35.2 7.0528 0.5296 0.5424
    five spice powder 1 teaspoon - - - -
    pork shoulder 2 lb cut 2140.992 0.0 155.857 163.2053
    honey 1/4 cup - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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