RecipeDB

Cooking in progress....

Amanda's Chicken and Rice

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)34.5625
Energy (kCal)1359.25
Carbohydrates (g)179.3355
Total fats (g)58.821
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In skillet spread out rice. | 2. layer on chicken chunks next. | 3. put butter in middle. | 4. add pepper and salt to taste. | 5. add 1 cup water. | 6. cook on low heat until finished. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white rice 1 cup 675.25 147.9075 13.1905 1.2209999999999999
    chicken 1/2 cut - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition