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Yang-Yang Crispy Beef

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)25.1528
Energy (kCal)867.0005
Carbohydrates (g)56.2053
Protein (g)104.4114
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peanut oil - - - -
    sirloin steak 1 lb sliced 607.4680000000001 0.0 96.9229 24.2987
    cornstarch 3 tablespoons 91.44 21.9048 0.0624 0.012
    sea salt - - - -
    chili sauce 1/2 cup sweet 125.58 27.0134 3.4125 0.4095
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    orange 1 juice 1.7625 0.4406 0.0352 0.0045
    romaine lettuce 1 shredded 7.99 1.5463 0.5781 0.141
    cucumber 1/2 sliced sliced 7.8 1.8876 0.33799999999999997 0.0572
    rice wine vinegar 1 -2 tablespoon - - - -
    scallion 1 sliced 8.0 1.835 0.4575 0.0475

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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