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Avocado and Tomato Salad

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.6347
Energy (kCal)196.4832
Carbohydrates (g)43.6309
Protein (g)8.2261
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 4 chopped 131.04 28.3192 6.4064 1.456
    avocado 4 peeled pitted diced - - - -
    red onion 1 sliced 64.0 14.944 1.76 0.16
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    balsamic vinaigrette salad dressing 1 bottle - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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