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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Chinese and Mongolian >> Chinese

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Wash the lettuce and separate the leaves. | 2. Shake off any excess water and dry thoroughly on paper towels. | 3. Combine soy sauce, oyster sauce and lime juice in a small bowl. | 4. Set aside until needed. | 5. If the shrimp are large, cut into smaller pieces. | 6. Heat a wok over high heat, add the vegetable and sesame oils and swirl to coat the side of the wok. | 7. Add spring onion, garlic and ginger and cook for 30 seconds. | 8. Add the shrimp meat, water chestnuts and chilli, season with salt and freshly ground black pepper and continue to stir-fry for 2 more minutes. | 9. Add the rice, sprouts and cilantro and stir until combined. | 10. Pour in the set-aside stir-fry sauce, toss briefly, then remove the wok from the heat. | 11. Transfer the mixture to a serving bowl. | 12. Place the dry lettuce cups on a plate. | 13. Either fill the lettuce cups with the mixture yourself, or allow your guests to do so at the table. | 14. Serve with hoisin sauce, to be drizzled over the top. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
iceberg lettuce	1			10.08	2.1384	0.648	0.1008
soy sauce	2	tablespoons		16.96	1.5776	2.6048	0.1824
oyster sauce	2	tablespoons		18.36	3.9312	0.486	0.09
lime juice	2	tablespoons		7.5625	2.5469999999999997	0.127	0.0212
shrimp	500		g raw	160933.6983	2062.6713	30849.4033	2289.3385
vegetable oil	1	tablespoon		117.23200000000001	0.0	0.0	13.6
sesame oil	1	teaspoon		39.78	0.0	0.0	4.5
green onion	2		chopped	38.34	8.1508	1.3774	0.6674
garlic	2	cloves	crushed	8.94	1.9836	0.3816	0.03
ginger	1	piece	grated	-	-	-	-
water chestnut	120		drained chopped	-	-	-	-
red chile	1	tablespoon	chopped	-	-	-	-
salt black pepper			ground	-	-	-	-
white rice	1	cup	cooked	675.25	147.9075	13.1905	1.2209999999999999
bean sprout	1	cup	tailed	-	-	-	-
cilantro	1/2	cup	chopped	1.84	0.2936	0.1704	0.0416
hoisin sauce	1/4	cup		140.8	28.2112	2.1184	2.1696

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.