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Easy Chinese Chicken Bake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)21.1587
Energy (kCal)1401.0375
Carbohydrates (g)7.5911
Protein (g)279.9139
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 1/2 cup 67.575 6.2857 10.3785 0.7268
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    mustard 3/4 teaspoon 0.2362 0.0409 0.025 0.0037
    ginger 1/4 teaspoon ground 0.4 0.0888 0.0091 0.0038
    black pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    chicken part 3 1210.4027 0.0 269.2806 6.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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