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Chinese Barbecued Pork Ribs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)212.4293
Energy (kCal)2542.2224
Carbohydrates (g)3.9033
Protein (g)143.1292
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork sparerib 2 lb cut 2511.4724 0.0 140.2617 212.1605
    ginger 2 sliced 3.2 0.7108 0.0728 0.03
    green onion 2 tablespoons diced 3.24 0.6888 0.1164 0.0564
    char siu sauce 6 tablespoons - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    dark soy sauce 1 tablespoon - - - -
    cooking wine 1 tablespoon 7.35 0.9261 0.0735 0.0
    vegetable oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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