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Jeliju's Kung Pao Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)78.4852
Energy (kCal)1245.5898
Carbohydrates (g)19.9571
Protein (g)116.2668
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 1 lb boneless skinless cut 780.1798 0.0 94.5741 41.9573
    cornstarch 1/2 teaspoon 5.08 1.2169 0.0035 0.0007
    soy sauce 2 teaspoons divided 7.2 0.6684 1.2612 0.012
    red chilies 2 -3 - - - -
    cooking oil 2 teaspoons - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    red bell pepper 1 diced - - - -
    chicken stock 3 tablespoons 16.2 1.5885 1.1340000000000001 0.54
    balsamic vinegar 1 tablespoon 14.08 2.7248 0.0784 0.0
    peanut 1/2 cup chopped 413.91 11.7749 18.834 35.9452

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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