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Stir-Fried Prawns with Noodles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.7354
Energy (kCal)1161.48
Carbohydrates (g)235.994
Protein (g)48.8117
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chinese noodle 8 ounces 796.0538 195.2486 0.3629 0.1361
    vegetable oil sesame 5 teaspoons mixed 176.5167 0.0 39.27 0.9917
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    ginger 1/2 inch chopped - - - -
    garlic 1 clove chopped 4.47 0.9918 0.1908 0.015
    chinese five spice powder 2 teaspoons 176.5167 0.0 39.27 0.9917
    tiger shrimp 7 ounces raw peeled deveined 176.5167 0.0 39.27 0.9917
    vegetable 6 ounces diced mixed 139.4795 31.638 5.6132 0.3402
    soy sauce 2 tablespoons low sodium 16.96 1.5776 2.6048 0.1824
    vegetable stock 3 fluid - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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