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Chinese Cabbage Rolls

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)37.9839
Energy (kCal)732.8898
Carbohydrates (g)35.7243
Protein (g)63.1934
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    turkey 1/2 lb ground 324.1341 0.2947 49.0508 12.784
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    sherry 1 tablespoon - - - -
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    black mushroom 4 - - - -
    carrot 1 grated 20.5 4.79 0.465 0.12
    green onion 2 sliced 38.34 8.1508 1.3774 0.6674
    water chestnut 1/3 cup chopped - - - -
    egg white 1 beaten 17.16 0.2409 3.597 0.0561
    sesame oil 2 teaspoons 79.56 0.0 0.0 9.0
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    white pepper 1/4 teaspoon 1.776 0.4117 0.0624 0.0127
    vegetable juice cocktail 2/3 cup 37.1067 6.5274 1.5686 0.5229
    chicken broth 1/3 cup 26.04 0.63 3.7128 0.8736
    soy sauce 2 tablespoons 8.48 0.7888 1.3024 0.0912
    white pepper 1/4 teaspoon 1.776 0.4117 0.0624 0.0127
    chinese cabbage 8 leaves 14.56 2.4416 1.68 0.22399999999999998
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    garlic 2 teaspoons minced 8.344 1.8514 0.3562 0.027999999999999997
    cornstarch 1 1/2 teaspoons 30.48 7.3016 0.0208 0.004
    water 1 tablespoon 0.0 0.0 0.0 0.0
    green onion 1 sliced 38.34 8.1508 1.3774 0.6674
    brown rice cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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