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Chinese Chicken Spaghetti

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)88.7268
Energy (kCal)2280.4438
Carbohydrates (g)231.6922
Protein (g)134.703
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 8 ounces uncooked 848.16 170.5668 30.438000000000002 3.5796
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    soy sauce 4 tablespoons divided reduced sodium 33.92 3.1552 5.2096 0.3648
    sesame oil 2 tablespoons divided 240.44799999999998 0.0 0.0 27.2
    chicken breast 1 lb boneless skinless cut 780.1798 0.0 94.5741 41.9573
    white vinegar 2 tablespoons 5.364 0.0119 0.0 0.0
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    canola oil 1 tablespoon 123.76 0.0 0.0 14.0
    snow pea 2 cups - - - -
    carrot 2 cups shredded 104.96 24.5248 2.3808 0.6144
    green onion 3 chopped 57.51 12.2262 2.0661 1.0011
    ginger 3/8 teaspoon ground minced 0.6 0.1333 0.0136 0.0056
    red pepper flake 1/2 teaspoon crushed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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