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Fragrant Pork Chops

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)21.9951
Energy (kCal)3427.7547
Carbohydrates (g)695.4996
Protein (g)112.8402
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork chop 4 3284.0127 664.7858 107.2294 21.4096
    canola oil 2 -3 tablespoons 0.0 0.0 0.0 0.0
    white wine 4 tablespoons - - - -
    soy sauce 4 tablespoons 33.92 3.1552 5.2096 0.3648
    apple juice 1/2 cup 57.04 14.012 0.124 0.1612
    soy sauce 4 tablespoons 33.92 3.1552 5.2096 0.3648
    apple cider vinegar 1 teaspoon - - - -
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    garlic 1 teaspoon chopped 4.172 0.9257 0.1781 0.013999999999999999
    ginger 1 teaspoon chopped 1.6 0.3554 0.0364 0.015
    applesauce 2 tablespoons 12.81 3.4374 0.0519 0.0305

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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