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Gong Bao Ji Ding (Peanut Chicken)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)109.2017
Energy (kCal)1333.094
Carbohydrates (g)71.5454
Protein (g)34.5274
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 2 boneless skinless cut boneless - - - -
    egg white 1 17.16 0.2409 3.597 0.0561
    peanut oil 1/3 cup 636.48 0.0 0.0 72.0
    red chilies 4 crushed - - - -
    szechuan peppercorn 1 teaspoon - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    sherry 2 tablespoons - - - -
    water 2 tablespoons 0.0 0.0 0.0 0.0
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    black vinegar 2 tablespoons - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    scallion 5 sliced 160.0 36.7 9.15 0.95
    ginger 1 tablespoon peeled sliced 4.8 1.0662 0.1092 0.045
    peanut 1/2 cup unsalted 413.91 11.7749 18.834 35.9452

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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