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Asian Cabbage Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.4167
Energy (kCal)596.715
Carbohydrates (g)82.5127
Protein (g)13.5078
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 6 cups 0.0 0.0 0.0 0.0
    shiitake mushroom 8 - - - -
    scallion 1 cup 32.0 7.34 1.83 0.19
    carrot 1 cup sliced 52.48 12.2624 1.1904 0.3072
    daikon radish 1 cup sliced 18.56 3.944 0.7888 0.11599999999999999
    gingerroot 8 -10 - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 2 cups sliced 128.0 29.888 3.52 0.32
    garlic 3 tablespoons minced 37.995 8.4303 1.6218 0.1275
    gingerroot 1 tablespoon peeled grated - - - -
    cabbage 4 cups sliced 89.0 20.648000000000003 4.5568 0.35600000000000004
    carrot 1 cup sliced cut 52.48 12.2624 1.1904 0.3072
    chili paste 1 teaspoon - - - -
    soy sauce 2 -3 tablespoons 0.0 0.0 0.0 0.0
    scallion seaweed sliced 32.0 7.34 1.83 0.19

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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