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Rice, Asparagus and Cucumber Salad

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.7295
Energy (kCal)888.6939
Carbohydrates (g)39.5467
Protein (g)100.722
  • Cuisine

    Australasian >> Australian >> Australian

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 3/4 cups 0.0 0.0 0.0 0.0
    grain white rice 1 cup 403.4676 0.0 89.7602 2.2667
    asparagus spear 1 pound trimmed cut 403.4676 0.0 89.7602 2.2667
    english cucumber 1 1/2 cups peeled seeded chopped 403.4676 0.0 89.7602 2.2667
    green onion 3 chopped 57.51 12.2262 2.0661 1.0011
    dijon mustard 2 tablespoons 403.4676 0.0 89.7602 2.2667
    white sugar 1 tablespoon 48.762 12.5975 0.0 0.0
    white wine vinegar 1 tablespoon 403.4676 0.0 89.7602 2.2667
    mustard 1/2 teaspoon 0.1575 0.0272 0.0167 0.0024
    vegetable oil 2 1/2 tablespoons 293.08 0.0 0.0 34.0
    dill weed 1/4 cup chopped 0.9568 0.1562 0.077 0.0249
    butter lettuce 4 heads 84.76 14.5396 8.802 1.4344

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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