RecipeDB

Cooking in progress....

Turkey Picadillo

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.199
Energy (kCal)276.7187
Carbohydrates (g)8.3599
Total fats (g)27.3396
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat the olive oil in a large skillet over medium heat. Add the potato, and fry for about 10 minutes, then add the jalapeno, onion and garlic. Cook and stir until the potatoes are browned. Crumble in the ground turkey, and season with cumin, salt and pepper. Cook and stir until turkey is cooked through and potatoes are tender. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    potato 1 cubed - - - -
    jalapeno pepper 1 seeded chopped 1.6312 0.3656 0.0512 0.0208
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    garlic 1 clove chopped 4.47 0.9918 0.1908 0.015
    turkey 1 package ground - - - -
    cumin 1/2 teaspoon ground 3.9375 0.4645 0.187 0.2338
    salt pepper to taste - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition