RecipeDB

Cooking in progress....

General Tso's Chicken II

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)307.9309
Energy (kCal)4543.3292
Carbohydrates (g)26.6401
Protein (g)400.3905
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 1/3 cup 45.05 4.1905 6.919 0.4845
    rice vinegar 1/3 cup - - - -
    water 1/3 cup mixed 184.0 4.4319999999999995 1.8319999999999999 19.072
    cornstarch 2 teaspoons 60.96 14.6032 0.0416 0.008
    sherry 2 tablespoons - - - -
    sesame oil 2 teaspoons 79.56 0.0 0.0 9.0
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    ginger 2 teaspoons minced 3.2 0.7108 0.0728 0.03
    egg 2 beaten 143.0 0.72 12.56 9.51
    chicken breast 4 boneless cut 3120.7192 0.0 378.2965 167.8294
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    oil 1/2 cup 897.9 0.0 0.287 101.96700000000001
    hot red chilies 5 - - - -
    snow pea 1/2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition