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Chinese Chicken Parcels

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)813.1702
Energy (kCal)8105.3
Carbohydrates (g)19.0453
Protein (g)177.2571
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    savoy cabbage 1 savoy - - - -
    sea salt - - - -
    garlic clove 2 peeled - - - -
    ginger 1 piece peeled thumb-sized - - - -
    spring onion 6 trimmed - - - -
    coriander 1/4 cup 0.92 0.1468 0.0852 0.0208
    red chili pepper 1 -2 0.0 0.0 0.0 0.0
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    chicken thigh 4 trimmed boneless skinless chopped 7972.8 14.3148 173.5896 801.4476
    water chestnut 1 can - - - -
    lime juice zest 2 juice - - - -
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5
    extra virgin olive oil - - - -
    chili sauce sweet - - - -
    soy sauce - - - -
    sesame seed 1 tablespoon toasted 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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