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Hoisin Noodle Stir-Fry

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.0989
Energy (kCal)2378.4813
Carbohydrates (g)408.2876
Protein (g)74.8212
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hoisin sauce 1/3 cup 187.7333 37.6149 2.8245 2.8928
    garlic clove 2 crushed - - - -
    sherry 2 tablespoons - - - -
    honey 1 tablespoon - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    chinese five spice powder 1/4 teaspoon - - - -
    chicken breast 4 boneless skinless sliced boneless - - - -
    egg noodle 1 lb 1751.0439999999999 324.9919 64.5697 20.2464
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    onion 2 sliced 128.0 29.888 3.52 0.32
    garlic clove 2 crushed - - - -
    bok choy 4 bunches - - - -
    red bell pepper 1 sliced - - - -
    green pepper 1 sliced 29.8 6.9136 1.2814 0.2533
    yellow pepper 1 sliced - - - -
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    cold water 2 tablespoons 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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