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Bonnie's Chinese Spare Ribs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.394
Energy (kCal)557.287
Carbohydrates (g)122.6269
Protein (g)12.8401
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 1/2 cup 67.575 6.2857 10.3785 0.7268
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    vinegar 1/2 cup 25.095 1.1114 0.0 0.0
    cooking sherry 1/4 cup - - - -
    ginger 1 tablespoon 4.8 1.0662 0.1092 0.045
    allspice 1 tablespoon 15.78 4.3272 0.3654 0.5214
    garlic powder 1 tablespoon 32.107 7.0548 1.6054 0.0708
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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