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Pulled Pork Chilaquiles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)26.676
Energy (kCal)372.24
Carbohydrates (g)23.1672
Protein (g)12.2175
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4
    yellow onion 1 sliced 114.84 6.8382 0.8265 9.396
    tomatillo salsa 1/2 jar - - - -
    chicken stock 1 cup 86.4 8.472000000000001 6.047999999999999 2.88
    tortilla chip 8 cups - - - -
    cheddar cheese 2 1/2 cups shredded aged - - - -
    pork 2 cups citrus-braised pulled - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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