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Spicy Thai Basil Chicken (Gkai Pad Gkaprow)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)69.2803
Energy (kCal)1110.3398
Carbohydrates (g)18.834
Protein (g)99.5753
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peanut oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic clove 10 minced 44.7 9.918 1.9080000000000001 0.15
    onion 1/2 cup sliced 32.0 7.472 0.88 0.08
    chicken breast 1 cut 780.1798 0.0 94.5741 41.9573
    thai pepper 12 -20 chopped - - - -
    lime zest 1 tablespoon - - - -
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    thai basil 1 cup - - - -
    white pepper 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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