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Stir Fried Thai Chicken With Basil

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)101.6959
Energy (kCal)1697.8327
Carbohydrates (g)17.1976
Protein (g)171.7385
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 1 3/4 boneless skinless cut 1365.3147 0.0 165.5047 73.4254
    fish sauce 2 tablespoons 12.6 1.3104 1.8216 0.0036
    soy sauce 1 tablespoon low sodium 8.48 0.7888 1.3024 0.0912
    sugar substitute 2 teaspoons 3.47 0.8477 0.0206 0.0
    peanut oil 2 tablespoons 238.68 0.0 0.0 27.0
    green onion 3 sliced 57.51 12.2262 2.0661 1.0011
    garlic 1 1/2 teaspoons chopped 6.257999999999999 1.3885 0.2671 0.021
    red pepper flake 1/4 teaspoon crushed - - - -
    basil 1 cup 5.52 0.636 0.7559999999999999 0.1536

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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