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Thai Cabbage Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)186.8914
Energy (kCal)2143.8515
Carbohydrates (g)99.0607
Protein (g)48.038
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green cabbage 1 cored sliced - - - -
    carrot 3 grated 157.44 36.7872 3.5712 0.9216
    cucumber 1 peeled diced 15.6 3.7752 0.6759999999999999 0.1144
    red pepper 1 diced - - - -
    green onion 5 -6 sliced 0.0 0.0 0.0 0.0
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    rice vinegar 1/2 cup - - - -
    vegetable oil 1/2 cup 939.58 0.0 0.0 109.0
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    chili garlic sauce market 1 tablespoon - - - -
    serrano chili 1 -2 seeds minced - - - -
    garlic clove 4 minced 17.88 3.9672 0.7632 0.06
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    peanut 1 cup chopped 827.82 23.5498 37.668 71.8904

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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