RecipeDB

Cooking in progress....

Baked Prawn Risotto With Thai Flavours

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)25001.7888
Energy (kCal)238495.8135
Carbohydrates (g)4805.2807
Protein (g)2740.9107
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken stock 300 ml 109.5575 10.7427 7.669 3.6519
    lemongrass 1 bruised - - - -
    kaffir lime leaf 4 sliced 534.0 0.0 118.8 3.0
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    red onion 1 sliced 28.0 6.537999999999999 0.77 0.07
    red curry paste 2 tablespoons 534.0 0.0 118.8 3.0
    arborio rice 1 1/2 1/2 534.0 0.0 118.8 3.0
    coconut cream 300 237600.0 4788.0 2613.6 24969.6
    prawn 600 g peeled deveined raw 534.0 0.0 118.8 3.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition