RecipeDB

Cooking in progress....

Southwestern Turkey Casserole

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)109.698
Energy (kCal)1832.6984
Carbohydrates (g)82.8363
Total fats (g)118.247
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). | 2. In a mixing bowl, combine the chicken soup, mushroom soup, chile peppers and sour cream. | 3. Line the bottom of a 9x13 inch baking pan with corn tortillas. Follow with a layer of turkey. Pour soup mixture over turkey, sprinkle with 1/2 of the cheese. Repeat layers and top with cheddar cheese. Bake for 30 to 45 minutes or until cheese is browned and bubbly. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream chicken soup 1 can condensed 274.5 21.838 7.2589999999999995 17.5985
    cream mushroom soup 1 can condensed 298.4708 25.6912 5.1004 20.024
    green chile pepper 1 can diced drained - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    corn tortilla 16 cut - - - -
    turkey 10 ounces cooked diced 405.1667 0.3683 61.3133 15.98
    cheddar cheese 8 ounces shredded 399.1609 24.2898 30.4133 20.1395

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition