The Towering Inferno! Chilli, Coconut and Coriander Pork Burger
Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
| Nutrient | Quantity |
|---|---|
| Total fats (g) | 50547.06 |
| Energy (kCal) | 629004.90 |
| Carbohydrates (g) | 3.48 |
| Protein (g) | 40689.02 |
| Fatty acids, total saturated (g) | 13533.17 |
| Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.00 |
| Fructose (g) | 0.00 |
| Menaquinone-4 (g) | 0.00 |
| Tocotrienol, delta (mg) | 0.00 |
| Sugars, total (g) | 0.03 |
| Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
| Fatty acids, total saturated 14:0 (g) | 440.00 |
| Fiber, total dietary (g) | 1.55 |
| Thiamin (mg) | 1872.45 |
| Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
| Fatty acids, total polyunsaturated 18:1 t (g) | 0.00 |
| Fatty acids, total saturated 14:1 (g) | 0.00 |
| Aspartic acid (g) | 0.10 |
| Energy (kJ) | 2635828.93 |
| Tyrosine (g) | 0.03 |
| Folic acid (g) | 0.00 |
| Protein (g) | 40689.02 |
| Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
| Niacin (mg) | 7128.12 |
| Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 8.16 |
| Copper, Cu (mg) | 128.06 |
| Fatty acids, total saturated 12:0 (g) | 48.16 |
| Fatty acids, total saturated 18:2 undifferentiated (g) | 4688.91 |
| Glucose (dextrose) (g) | 0.00 |
| Theobromine (mg) | 0.00 |
| Vitamin E, added (mg) | 0.00 |
| Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.00 |
| Fatty acids, total polyunsaturated 17:1 (g) | 0.00 |
| Fatty acids, total trans-monoenoic (g) | 0.00 |
| Maltose (g) | 0.00 |
| Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
| Tocopherol, gamma (mg) | 0.00 |
| Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
| Water (g) | 176735.39 |
| Choline, total (mg) | 5.78 |
| Vitamin A, RAE (g) | 32667.53 |
| Fatty acids, total saturated 6:0 (g) | 0.05 |
| Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.00 |
| Tocopherol, delta (mg) | 0.00 |
| Phosphorus, P (mg) | 440950.98 |
| Threonine (g) | 0.03 |
| Fatty acids, total trans-polyenoic (g) | 0.00 |
| Carotene, alpha (g) | 0.36 |
| Sodium, Na (mg) | 1380313.68 |
| Galactose (g) | 0.00 |
| Tocotrienol, beta (mg) | 0.00 |
| Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
| Fatty acids, total polyunsaturated 24:0 (g) | 0.01 |
| Pantothenic acid (mg) | 1682.04 |
| Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 35.38 |
| Total lipid (fat) (g) | 50547.06 |
| Vitamin A, IU (IU) | 108985.11 |
| Energy (kcal) | 629004.90 |
| Fatty acids, total saturated 18:3 undifferentiated (g) | 234.24 |
| Fatty acids, total saturated 18:4 (g) | 0.00 |
| Manganese, Mn (mg) | 49.45 |
| Retinol (g) | 32661.68 |
| Leucine (g) | 0.08 |
| Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
| Carbohydrate, by difference (g) | 3.48 |
| Betaine (mg) | 0.00 |
| Selenium, Se (g) | 59059.71 |
| Tocopherol, beta (mg) | 0.00 |
| Isoleucine (g) | 0.04 |
| Phenylalanine (g) | 0.05 |
| Fatty acids, total saturated 22:0 (g) | 0.04 |
| Stigmasterol (mg) | 0.03 |
| Fatty acids, total saturated 20:4 undifferentiated (g) | 244.94 |
| Cholesterol (mg) | 198693.49 |
| Fatty acids, total polyunsaturated 15:0 (g) | 0.00 |
| Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.00 |
| Fatty acids, total polyunsaturated 18:1 c (g) | 0.00 |
| Fatty acids, total saturated 22:1 undifferentiated (g) | 10.88 |
| Fatty acids, total polyunsaturated 16:1 c (g) | 0.00 |
| Tocotrienol, gamma (mg) | 0.00 |
| Fatty acids, total trans-polyenoic 22:4 (g) | 0.00 |
| Fatty acids, total polyunsaturated (g) | 6115.20 |
| Vitamin D (IU) | 0.00 |
| Fatty acids, total saturated 16:1 undifferentiated (g) | 1317.51 |
| Caffeine (mg) | 0.00 |
| Vitamin D (D2 + D3) (g) | 0.00 |
| Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.00 |
| Vitamin B-12, added (g) | 0.00 |
| Vitamin E (alpha-tocopherol) (mg) | 1.37 |
| Lysine (g) | 0.04 |
| Fatty acids, total saturated 10:0 (g) | 87.66 |
| Adjusted Protein (g) | 0.00 |
| Fluoride, F (g) | 0.00 |
| Riboflavin (mg) | 606.91 |
| Fatty acids, total saturated 4:0 (g) | 0.00 |
| Vitamin B-12 (g) | 2286.18 |
| Tocotrienol, alpha (mg) | 0.00 |
| Cryptoxanthin, beta (g) | 3.82 |
| Valine (g) | 0.06 |
| Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
| Fatty acids, total polyunsaturated 16:1 t (g) | 0.00 |
| Fatty acids, total saturated 20:1 (g) | 342.99 |
| Histidine (g) | 0.02 |
| Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.00 |
| Potassium, K (mg) | 628842.66 |
| Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
| Hydroxyproline (g) | 0.00 |
| Phytosterols (mg) | 1.59 |
| Iron, Fe (mg) | 2696.03 |
| Folate, total (g) | 8172.29 |
| Campesterol (mg) | 0.00 |
| Glycine (g) | 0.05 |
| Calcium, Ca (mg) | 24520.52 |
| Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.00 |
| Cystine (g) | 0.02 |
| Folate, food (g) | 8172.29 |
| Fatty acids, total saturated 18:1 undifferentiated (g) | 20263.86 |
| Magnesium, Mg (mg) | 46286.11 |
| Ash (g) | 5444.89 |
| Vitamin D2 (ergocalciferol) (g) | 0.00 |
| Lycopene (g) | 0.00 |
| Vitamin D3 (cholecalciferol) (g) | 0.00 |
| Vitamin B-6 (mg) | 636.86 |
| Alcohol, ethyl (g) | 0.00 |
| Fatty acids, total saturated 18:0 (g) | 3762.21 |
| Arginine (g) | 0.17 |
| Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.00 |
| Proline (g) | 0.04 |
| Lutein + zeaxanthin (g) | 29.55 |
| Sucrose (g) | 0.00 |
| Alanine (g) | 0.05 |
| Tryptophan (g) | 0.01 |
| Dihydrophylloquinone (g) | 0.00 |
| Starch (g) | 0.00 |
| Fatty acids, total saturated 8:0 (g) | 0.72 |
| Fatty acids, total saturated 16:0 (g) | 8761.50 |
| Fatty acids, total polyunsaturated 17:0 (g) | 0.01 |
| Fatty acids, total saturated 20:0 (g) | 0.03 |
| Fatty acids, total monounsaturated (g) | 21957.03 |
| Glutamic acid (g) | 0.24 |
| Vitamin C, total ascorbic acid (mg) | 1.56 |
| Vitamin K (phylloquinone) (g) | 35.37 |
| Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 0.00 |
| Methionine (g) | 0.02 |
| Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
| Serine (g) | 0.05 |
| Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
| Carotene, beta (g) | 65.30 |
| Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.00 |
| Fatty acids, total trans (g) | 0.00 |
| Beta-sitosterol (mg) | 0.02 |
| Zinc, Zn (mg) | 6504.99 |
| Lactose (g) | 0.00 |
| Folate, DFE (g) | 8172.29 |
-
Cuisine
Asian >> Thai >> Thai
-
Dietary Style
- Source
Temporal Sequence of Cooking Processes
Early Stage
- put
- add
- mix
- mix
Middle Stage Processes
- shape
- chill
- mix
- heat
Late Stage
- brush
- cook
- serve
Utensils Used
- bowl
- pan
Recipe Steps are not available.
Estimated Nutritional Profile for Ingredients
| Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
|---|---|---|---|---|---|---|---|
| pork sausage | 600 | 628679.77 | 0.0 | 40687.28 | 50512.10 | ||
| garlic clove | 2 | peeled diced | - | - | - | - | |
| coriander leaf | 1 | tablespoon | chopped | 0.23 | 0.03 | 0.02 | 0.00 |
| coconut cream | 2 | tablespoons | softened | 99.0 | 1.99 | 1.08 | 10.40 |
| chipotle powder | 1 | teaspoon | - | - | - | - | |
| coriander | 1 | teaspoon | ground | 5.36 | 0.98 | 0.22 | 0.31 |
| cumin | 1/2 | teaspoon | ground | 3.93 | 0.46 | 0.18 | 0.23 |
| salt black pepper | - | - | - | - | |||
| mayonnaise | 4 | tablespoons | 216.6 | 0.0 | 0.22 | 24.0 | |
| lime juice zest | 1 | juice grated | - | - | - | - | |
| garlic clove | 2 | peeled crushed | - | - | - | - | |
| coriander | 1 | tablespoon | chopped | 0.23 | 0.03 | 0.02 | 0.00 |
| salt pepper | - | - | - | - | |||
| chili relish | - | - | - | - | |||
| barbecue sauce | - | - | - | - | |||
| lettuce | - | - | - | - | |||
| onion | slices | - | - | - | - | ||
| cheese | - | - | - | - | |||
| tomato | - | - | - | - | |||
| dill pickle | - | - | - | - | |||
| hamburger bun | - | - | - | - |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.