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Oriental Celery Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.0348
Energy (kCal)211.482
Carbohydrates (g)27.7128
Protein (g)3.1422
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream celery soup 1 can condensed 208.2159 26.9937 3.0117 8.9979
    water 1/2 can 0.0 0.0 0.0 0.0
    pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    chinese five spice powder 1/4 teaspoon - - - -
    garlic 1/2 teaspoon minced 2.086 0.4628 0.08900000000000001 0.006999999999999999
    rosemary 1/2 teaspoon 0.4585 0.0724 0.0116 0.0205

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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