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Curried Coconut Chicken Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)213.2621
Energy (kCal)3001.8454
Carbohydrates (g)75.5244
Protein (g)208.7444
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 tablespoons divided 234.46400000000003 0.0 0.0 27.2
    chicken breast 1 1/2 1/2 cut 1170.2697 0.0 141.8612 62.93600000000001
    onion 2 diced 88.0 20.548000000000002 2.42 0.22
    carrot 1 peeled cut 52.48 12.2624 1.1904 0.3072
    red bell pepper 1/2 cut - - - -
    garlic clove 4 minced 17.88 3.9672 0.7632 0.06
    gingerroot 1 tablespoon minced - - - -
    madras curry powder 1 tablespoon - - - -
    chicken broth 4 cups 312.48 7.56 44.5536 10.4832
    kosher salt 1 teaspoon - - - -
    lemongrass 3 trimmed cut - - - -
    coconut milk 14 ounces 912.8537 21.9879 9.0888 94.6193
    creamy peanut butter 2 tablespoons 194.56 5.44 7.8304 17.3344
    soy sauce 2 teaspoons 5.617999999999999 0.5226 0.8628 0.0604
    pepper sauce 2 teaspoons - - - -
    brown sugar 1 teaspoon 11.4 2.9427 0.0036 0.0
    cilantro leaf 1/2 cup chopped 1.84 0.2936 0.1704 0.0416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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