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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Thai >> Thai

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Heat half of the oil in a large deep skillet over medium heat. Saute the chicken in two separate batches until lightly browned. Transfer the chicken to the slow cooker. | 2. Add the rest of the oil to the skillet and saute the onion, carrot, and bell pepper until almost tender, about 4 minutes. Stir in the garlic, ginger, and curry powder and heat through for a few seconds until aromatic. Add in broth, salt, and lemongrass and heat to boiling. Pour into slow cooker, cover, and cook for 3 to 5 hours on high, or 4 to 8 hours on low, until broth is well flavored and the veggies are tender. | 3. Meanwhile mix the coconut milk, peanut butter, soy sauce, brown sugar, and hot sauce to combine. Pour into soup in slow cooker and cook on high for 15 minutes. Stir in cilantro just before serving. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
vegetable oil	2	tablespoons	divided	234.46400000000003	0.0	0.0	27.2
chicken breast	1 1/2	1/2	cut	1170.2697	0.0	141.8612	62.93600000000001
onion	2		diced	88.0	20.548000000000002	2.42	0.22
carrot	1		peeled cut	52.48	12.2624	1.1904	0.3072
red bell pepper	1/2		cut	-	-	-	-
garlic clove	4		minced	17.88	3.9672	0.7632	0.06
gingerroot	1	tablespoon	minced	-	-	-	-
madras curry powder	1	tablespoon		-	-	-	-
chicken broth	4	cups		312.48	7.56	44.5536	10.4832
kosher salt	1	teaspoon		-	-	-	-
lemongrass	3		trimmed cut	-	-	-	-
coconut milk	14	ounces		912.8537	21.9879	9.0888	94.6193
creamy peanut butter	2	tablespoons		194.56	5.44	7.8304	17.3344
soy sauce	2	teaspoons		5.617999999999999	0.5226	0.8628	0.0604
pepper sauce	2	teaspoons		-	-	-	-
brown sugar	1	teaspoon		11.4	2.9427	0.0036	0.0
cilantro leaf	1/2	cup	chopped	1.84	0.2936	0.1704	0.0416

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.