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Thai Noodles With Cinnamon & Prawns

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)25.1878
Energy (kCal)2163.0333
Carbohydrates (g)3.737
Protein (g)451.185
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sunflower oil 1 tablespoon 120.22399999999999 0.0 0.0 13.6
    garlic clove 2 peeled chopped 2017.3333 0.0 448.8 11.3333
    ginger peeled cut - - - -
    star anise 1 2017.3333 0.0 448.8 11.3333
    cinnamon 1/2 short - - - -
    celery 2 -3 stick cut chopped - - - -
    soy sauce 1 1/2 1/2 12.72 1.1832 1.9536 0.1368
    dark soy sauce 1 tablespoon 2017.3333 0.0 448.8 11.3333
    oyster sauce 1 tablespoon 9.18 1.9656 0.243 0.045
    white pepper 1/4 teaspoon 1.776 0.4117 0.0624 0.0127
    cold water 100 ml 0.0 0.0 0.0 0.0
    chicken stock 1 teaspoon 1.8 0.1765 0.126 0.06
    ketjap manis 1 tablespoon 2017.3333 0.0 448.8 11.3333
    king prawn 10 raw peeled 2017.3333 0.0 448.8 11.3333
    mung bean noodle rice vermicelli 80 ounces soaked drained 2017.3333 0.0 448.8 11.3333
    cinnamon 1 fat ground - - - -
    clove 1 fat ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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