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Pasta With Thai Peanut Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)86.0665
Energy (kCal)3067.7072
Carbohydrates (g)360.2405
Protein (g)214.2329
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 1 chicken 321.8674 4.1253 61.6988 4.5787
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    mandarin orange wedge juice 1 jar 403.4676 0.0 89.7602 2.2667
    pea pod 1 cup 403.4676 0.0 89.7602 2.2667
    water chestnut 1 can drained 403.4676 0.0 89.7602 2.2667
    baby corn 1 can 908.3958 184.815 23.4441 11.7967
    bamboo shoot 1 can 61.1244 11.7721 5.8861 0.6792
    wide egg noodle 1 lb 403.4676 0.0 89.7602 2.2667
    chicken broth 2 cups 156.24 3.78 22.2768 5.2416
    peanut sauce 2 cups 973.76 154.8224 10.9888 34.4896
    salt pepper 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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